Recipe Time: Easy Peanut Noodles.

14 Dec

If you have ever had Peanut Noodles then I am sure it is safe to say that you love them. I know I do but with so many recipes floating around the web, calling for random ingredients I surely do not have, I had always been hesitant to make them until now. I came across this recipe in Prevention Magazine and just had to share it. This super easy recipe will only take about 15 minutes to make and provides you with about 10 grams of protein and 9 grams of fiber per serving. This particular recipe serves 4. Enjoy!!!

Easy Peanut Noodles.


– 8oz Of Whole Wheat Spaghetti And 1/2 Cup Of Its Cooking Liquid.

– 5 Tablespoons Creamy Organic Peanut Butter.

– 3 Tablespoons Of Seasoned Rice Vinegar.

– 1 Tablespoon Reduced Sodium Soy Sauce.

– 1/2 Cup Chopped Scallion Greens.

– 1/4 Cup Chopped Scallion Greens To Top Pasta.


– Cook Spaghetti As Directed And Save 1/2 Cup Of The Cooking Liquid.

– Drain Pasta.

– Whisk Together Cooking Liquid, All 5 Tablespoons Of Organic Peanut Butter, All 3 Tablespoons Of The Seasoned Rice Vinegar, 1 Tablespoon Of Reduced Sodium Soy Sauce and 1/2 Cup Of Chopped Scallion Greens.

– Add To Pasta And Toss Well.

– Divide Into 4 Serving Bowls And Top With 1/4 Cup Chopped Scallion Greens.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: